HORECA
The superior quality of LIOPETRA extra virgin olive oil is also available in 5 liters metal tin for restaurants and hotels. Larger packaging is also possible upon request.
LIOPETRA is a cold extracted extra virgin olive oil which comes from carefully selected olive groves of small producers in south-west Greece who follow their family tradition for the cultivation and harvesting of olive trees. It is single varietal, exclusively from hand-picked olives of the Koroneiki variety. Low acidity, exquisite flavour, excellent quality; LIOPETRA has a lovely, velvety texture, bright golden-green colour, full-bodied taste and superb aroma of fresh olives. Perfectly balanced, fruity and moderately bitter and spicy, it seals in it an integral part of the Greek gastronomic tradition and the Mediterranean diet.
Awards: Silver quality award at the Amsterdam International Olive Oil Competition 2022 / Bronze quality award at Berlin Global Olive Oil Awards 2022 / Bronze quality award at London International Olive Oil Competition 2021 / Silver quality award at Berlin Global Olive Oil Awards 2020
Working in the food service and/or hospitality sector and you are interested in LIOPETRA extra virgin olive oil? Drop us an email at
